Featured Coffee
Each of our featured coffees goes through several cuppings to ensure each one is roasted to bring out the perfect combination of tasting notes for each cup.
Seasonal Flavored Coffee
Every three months we feature two different flavored coffees. Get them now before they are gone (until next year). *See flavored coffee schedule below.
TASTING NOTES: cocoa, walnut, brown sugar
Nicely sweet and smooth, this coffee is an excellent “first cup” in the morning. This organic coffee is purchased from smallholders in the Henganofi District of the Eastern Highands who pulp, wash, and dry their green coffees with great pride and attention to detail. Once purchased, dry milling is finished on the Kindeng Estate. You can expect a full-bodied coffee with notes of rich cocoa, walnut, and a touch of brown sugar.